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Sage 'Common'

Our Price: $9.50

Zones: 5-9

Exposure: Full Sun

Mature Size: 30"H x 24"S

Bloom: Violet, Late Spring

Pot Size: 3.25”

Availability: Sold Out: Spring 2025

Culinary
Medicinal
Deer Resistant
Aroma
Container
Pollinator

Herb Description
Herb Growing Tips

Common Sage Plants

Salvia officinalis
Common Sage is simply a smaller version of the species; a perfect ornamental herb as well as a culinary herb for herb gardening. Fresh or dried, Common Sage provides any dish with the solid and robust flavor of sage especially poultry, eggs, fish and breads.

A "sage" is a wise person and historically Sage has been thought to encourage memory and wisdom. This hardy variety, like other Sages, is a member of the Mint family and should be pruned back yearly to encourage healthier growth.

'Common' is a distinctive German cultivar of Salvia officinalis with a compact, dense habit and broad, gray-green rounded leaves. This gorgeous evergreen will thrive in full sun and prefers well drained soil. It is small and works well in the front of a border or container especially when mixed with contrasting colors.
Salvia officinalis

Characteristics: 'Garden' Sage is a compact traditional sage with green, almost silvery, leaves. A savory culinary herb perfect in meat, egg, and vegetable dishes, Garden Sage also doubles as an attractive border plant.

Light: Plant in full sun for optimal growth.

Water: Water thoroughly when soil is dry to the touch.

Soil: Garden Sage likes well-drained soil of average quality.

Use: Try Garden Sage in any traditional recipe calling for sage.

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