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Curly Parsley Plants for Sale
Petroselinum crispum
Add a splash of freshness to your garden or kitchen with our vibrant Curly Parsley plants! Known for its distinctive frizzy leaves and rich green color, Curly Parsley is not just a delightful garnish—it's also a versatile culinary herb that can elevate a wide range of dishes.
With its slightly peppery taste, Curly Parsley enhances the flavor of salads, soups, and sauces. It’s a staple in Mediterranean cuisine, perfectly complementing fish, meats, and roasted vegetables.
Packed with vitamins A, C, and K, as well as essential minerals like iron and potassium, this herb not only adds flavor but also boosts the nutritional profile of your meals.
Easy to grow, Curly Parsley thrives in sun to partial shade and adapts well to container gardening. Whether you're an experienced gardener or a beginner, this plant is a fantastic addition to your herb collection.Use Curly Parsley to brighten up your favorite dishes—from tabbouleh and pesto to as a finishing touch on omelets and entrees. Its vibrant green color and crisp texture are sure to impress.
Plant Curly Parsley in well-drained soil and ensure it receives adequate sunlight for at least 6 hours a day. Regular watering will keep the leaves lush and full. With a little care, you can enjoy fresh parsley throughout the growing season and beyond.
Our Curly Parsley plants are available for sale now! Whether you're looking to enrich your culinary adventures or beautify your garden, these robust and flavorful plants are the perfect choice. Order yours today and savor the taste of fresh herbs straight from your own garden!
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Petroselinum crispum
Characteristics: 'Curly' Parsley has crinkly leaves that grow in compact bunching mounds. Parsley can withstand some frost.Light: Plant in full sun to partial shade.Water: Water when dry to the touch, avoiding constant 'wet feet.'Soil: Plant in well-draining garden loam of average quality.Use: Curly, crinkly leaves make a great garnish and flavor meats, vegetables, soups, and more. Very high in vitamins A, Bs, C, niacin, calcium, and iron! -
Parsley is a 'superfood' ~ a nutritional powerhouse that is frequently dismissed as a mere 'garnish'. Consider the fact that a 1/2 cup serving delivers five times the Recommended Daily Requirement for vitamin K, over half the daily requirement for vitamin C as well as folate, vitamin A and iron. Did we mention the phytonutrients? Get parsley into your diet!




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